Secret tips to make crispy paruppu vadai - Mupparuppu vadai recipe - முப்பருப்பு வடை in Tamil

Secret tips to make crispy paruppu vadai - Mupparuppu vadai recipe - முப்பருப்பு வடை in Tamil - Wedding caterer recipe - Moonu paruppu - Paruppu vadai - Paruppu vadai recipe in tamil - Aama vadai - no onion no garlic recipe - Tea time snacks - festival recipes - 3 dals vadai Full recipe - https://www.jeyashriskitchen.com/mupparuppu-vadai-recipe/ Mupparuppu vadai recipe Preparation time: 10 mins Cooking time: 30 mins Soaking time: 2 hours makes : 15 vadais Dal vadai using 3 dals – no onion no garlic recipe Ingredients ½ cup chana dal ¼ cup toor dal ¼ cup yellow moong dal 4-5 red chilis 1 small piece of ginger 1 tsp ghee Salt as needed Few coriander leaves Few mint leaves A few curry leaves ¼ cup finely chopped cabbage or onions (optional) Oil for deep frying 2 pinches asafoetida