Raspberry Jam Recipe

This Raspberry Jam recipe is a simple and delicious way to preserve the vibrant flavor of fresh raspberries. Made with just three main ingredients—raspberries, sugar, and lemon juice—this jam captures the essence of summer in a jar. The process involves macerating the raspberries to release their juices, cooking them down with sugar until they reach the desired consistency, and then canning or refrigerating the jam for future enjoyment. Perfect for spreading on toast or as a topping for desserts, this homemade jam is easy to make and incredibly rewarding.