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fried rice recipe

visibility 960 views calendar_month Apr 29, 2024

fried rice recipe.Sure! Here's a simple recipe for homemade fried rice: Ingredients: - 2 cups of cooked rice (preferably chilled, day-old rice works best) - 2 tablespoons of oil (vegetable, canola, or sesame oil) - 2 eggs, beaten - 1 cup of mixed vegetables (carrots, peas, corn, diced bell peppers, etc.) - 2 cloves of garlic, minced - 2 green onions, chopped (white and green parts separated) - 2-3 tablespoons of soy sauce - Salt and pepper to taste - Optional: cooked chicken, shrimp, or tofu for protein Instructions: 1. Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat. 2. Add the beaten eggs to the skillet and scramble them until they are cooked through. Remove them from the skillet and set aside. 3. In the same skillet, add the remaining tablespoon of oil. Add the minced garlic and the white parts of the green onions. Sauté for about 1 minute until fragrant. 4. Add the mixed vegetables to the skillet and stir-fry for 3-4 minutes until they are tender but still crisp. 5. If you're adding any cooked protein (chicken, shrimp, tofu, etc.), add it to the skillet and stir-fry until heated through. 6. Add the cooked rice to the skillet and break up any clumps with a spatula. Stir-fry the rice with the vegetables and protein for 2-3 minutes.

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