
deviled egg recipe
deviled egg recipe.Here's a classic deviled egg recipe for you: ### Ingredients: - 6 large eggs - 1/4 cup mayonnaise - 1 teaspoon white vinegar - 1 teaspoon yellow mustard - 1/8 teaspoon salt - Freshly ground black pepper - Smoked paprika, for garnish ### Instructions: 1. Place the eggs in a single layer in a saucepan and cover with water. Bring the water to a boil, then remove the pan from the heat, cover, and let stand for 12 minutes. 2. Drain the eggs and run them under cold water until they are cool enough to handle. Peel the eggs and slice them in half lengthwise. Remove the yolks and place them in a bowl. 3. Mash the yolks with a fork, then stir in the mayonnaise, vinegar, mustard, salt, and pepper. Spoon the mixture into the egg whites. 4. Sprinkle the deviled eggs with smoked paprika and refrigerate until ready to serve. Enjoy!