peach cobbler recipe

visibility 238 views calendar_month Apr 29, 2024

peach cobbler recipe.Peach cobbler is a delicious dessert! Here's a simple recipe you can try: **Ingredients:** - 6 cups sliced peeled peaches (about 6 medium) - 1 cup sugar - 1/4 cup all-purpose flour - 1/4 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1 tablespoon lemon juice - 1 package (17.3 ounces) frozen puff pastry, thawed - Vanilla ice cream, optional **Instructions:** 1. Preheat oven to 375°F (190°C). 2. In a large bowl, combine peaches, sugar, flour, cinnamon, nutmeg, and lemon juice. Transfer to a greased 9x13-inch baking dish. 3. Roll out puff pastry to fit the top of the baking dish. Place over the peach mixture; trim and flute edges. Cut slits in pastry. 4. Bake 40-45 minutes or until filling is bubbly and pastry is golden brown. If necessary, cover edges with foil during the last 15 minutes to prevent overbrowning. 5. Serve warm with ice cream if desired. Enjoy your peach cobbler!

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