Baked Halibut with Crispy Panko: A Foolproof Recipe for a Fancy Dinner

Baked Halibut with Crispy Panko: A Foolproof Recipe for a Fancy Dinner There’s something about a beautifully baked piece of halibut that makes you feel like a five-star chef—even if your usual specialty is instant noodles. Halibut is a mild, flaky fish that pairs well with almost anything, but today, we’re giving it the crispy, golden panko crust it deserves. The best part? It’s ridiculously easy to make! So, grab your apron (or a paper towel if you're fancy like that), and let’s get cooking.