Clean Dirty Sheet Pans: A Guide to Saving Your Bakeware (and Your Sanity)

Clean Dirty Sheet Pans: A Guide to Saving Your Bakeware (and Your Sanity) If you’ve ever baked cookies, roasted veggies, or made a one-pan dinner, you know the struggle: sheet pans that look more "abstract art" and less "kitchen tool." Fear not! Today, we’re tackling the messy business of cleaning those dirty sheet pans. And yes, there is hope for that pan you’ve considered tossing in the trash. Step 1: Assess the Damage (and Don’t Panic) Before you start scrubbing like you’re auditioning for a cleaning commercial, take a deep breath. Some stains are just baked-in memories of good meals gone by. However, with a bit of elbow grease, even the worst offenders can shine again. Step 2: Gather Your Supplies Here’s what you’ll need: Baking soda (the magical powder that can do anything) White vinegar (because it’s not just for salads) A scrubbing pad or sponge (not the one you use for dishes unless you love cross-contamination) Hot water (the hotter, the better)