Garlic Cheese Rolls Recipe: A Deliciously Savory Delight

Garlic Cheese Rolls Recipe: A Deliciously Savory Delight If you're looking for a snack that’ll make your taste buds sing and your stomach do a happy dance, look no further. Garlic cheese rolls are here to steal the spotlight and leave you wondering why you didn’t make them sooner. These little beauties are soft, cheesy, and packed with the mouthwatering goodness of garlic. Whether you’re making them for a party, family dinner, or just because you deserve a treat, these rolls will not disappoint. Ingredients You’ll Need: 2 cups of all-purpose flour (You know, the usual!) 1 tablespoon of sugar (Because life’s too short not to enjoy a little sweetness) 1 packet of instant yeast (No, it’s not magic, but close enough) 1/2 teaspoon of salt (For flavor balance, not to make you salty!) 1 tablespoon of olive oil (The secret to soft, fluffy rolls) 3/4 cup warm water (Make sure it’s warm, not a hot tub temperature) 1/2 cup grated mozzarella cheese (The more cheese, the better, right?) 1/4 cup grated Parmesan cheese (The fancy touch) 4 cloves of garlic, minced (Garlic: the more, the merrier!) 1/4 cup melted butter (Because butter makes everything better)