The Ultimate Homemade Baileys Recipe

The Ultimate Homemade Baileys Recipe If you’ve ever sipped on a creamy glass of Baileys and thought, “Hey, I could make this at home,” then this is the moment you’ve been waiting for! Whether it’s for a cozy night in, a festive gathering, or just to show off your mad kitchen skills, homemade Baileys is the way to go. And the best part? You can tweak it to make it just right for your taste buds. Here’s a recipe so simple that even your distracted goldfish could probably follow along. (Okay, maybe not. But you get the point.) Ingredients To whip up this delicious concoction, you’ll need: 1 cup Irish whiskey – Go for a smooth one. No need to break the bank, but skip the bargain-bin stuff, okay? 1 can (14 oz) sweetened condensed milk – The sweet nectar of the dessert gods. 1 cup heavy cream – Or as I like to call it, liquid happiness. 2 tablespoons chocolate syrup – Not too much or you’ll end up with dessert soup. 1 teaspoon instant coffee granules – For that subtle “I’m fancy” flavor. 1 teaspoon vanilla extract – A little goes a long way! Optional: A pinch of cinnamon or nutmeg if you’re feeling adventurous.