Amazingly Easy Pumpkin Roll Recipe Using Cake Mix

Amazingly Easy Pumpkin Roll Recipe Using Cake Mix One of the best things about fall is indulging in delicious pumpkin treats. Pumpkin desserts, such as pies and cookies, are a must when the weather turns chilly. If you're looking for a simple yet impressive dessert, this easy pumpkin roll recipe using cake mix is perfect! It is a crowd-pleaser that is surprisingly simple to make and has a flavorful pumpkin and warm fall spices. Why You’ll Love This Recipe Using cake mix as the base cuts down on prep time without sacrificing flavor. The moist, spiced pumpkin cake rolls up beautifully around a creamy filling, making it as stunning as it is delicious. Additionally, it makes a great dessert to prepare ahead of time for holiday gatherings or cozy nights in. Ingredients You’ll Need 1 box of yellow or spice cake mix 1 cup pumpkin puree 3 eggs a teaspoon of pumpkin pie spice 1 cup powdered sugar 8 oz cream cheese, softened 4 tbsp butter, softened Simple Ways to Be Perfect Spread the cake mix, pumpkin, eggs, and spices on a baking sheet that has been lined. Bake at 375°F for 12-15 minutes. Roll the warm cake in a towel to cool (this prevents cracking!). Reroll, top with frosting made from cream cheese, and chill.