Chain Restaurant Steaks, Ranked from Worst to Best – Shocking Reveals & Must-Try Picks! 2025-05-17

🥩 10. Sizzler – Tough Cuts and Tougher Reviews Once a household name, Sizzler’s steaks have taken a dive in recent years. Customers often complain about overcooked meat and bland seasoning. While it’s budget-friendly, the quality simply doesn’t justify the visit anymore. Verdict: Skip it unless you’re only going for the salad bar. 🥩 9. Applebee’s – Not Built for Beef Lovers Applebee’s may be great for appetizers and drinks, but their steaks often disappoint. Many reviewers note inconsistent doneness and a lack of true “steakhouse” flavor. The meat is sometimes rubbery and not well-seasoned. Verdict: Better stick to burgers or pasta here. 🥩 8. Denny’s – Breakfast Pros, Steak Rookies Known for breakfast, Denny’s attempts to offer steak dinners, but they often fall flat. Most dishes feature thin cuts, limited seasoning, and average presentation. Good in a pinch, but not for steak connoisseurs. Verdict: Order at your own risk—expect diner-quality beef. 🥩 7. Ruby Tuesday – Mediocre but Improving Ruby Tuesday’s steaks vary from location to location. Some customers report juicy sirloins; others deal with dry, lukewarm cuts. It’s hit-or-miss but offers decent value with sides included. Verdict: Acceptable in a steak emergency, but don’t expect gourmet. 🥩 6. Chili’s – Surprisingly Satisfying Chili’s Classic Ribeye is a crowd-pleaser. It may not be top-tier, but it offers good flavor and satisfying char. The meat quality is decent, especially when ordered medium rare. Verdict: A solid option if you're already a fan of the brand. 🥩 5. Buffalo Wild Wings – Underrated Steak Choice Wait, Buffalo Wild Wings does steak? Yes! Their menu includes a flavorful sirloin that surprises many. Though known for wings, the steak gets decent marks for seasoning and value. Verdict: A hidden gem, especially for sports night. 🥩 4. Logan’s Roadhouse – Bold and Smoky