Juicy Ribeye Steak Pizzaiola – Pasquale Sciarappa’s 30-Minute Italian Dinner with Garlic Tomato Basil Sauce 2025-05-15

If you're craving a classic Italian meal with rich flavors, try this Ribeye Steak Pizzaiola recipe inspired by the legendary Pasquale Sciarappa. This dish combines juicy ribeye steaks with a savory tomato sauce infused with garlic, oregano, and fresh basil — all ready in just 30 minutes! Perfect for a hearty midweek dinner or a weekend indulgence, this Steak Pizzaiola stands out for its simplicity and bold flavor. It begins with high-quality ribeye steaks seasoned and dredged lightly in flour to create a golden crust. The steaks are seared in a hot pan with extra virgin olive oil and garlic until browned to perfection. Meanwhile, the pizzaiola sauce comes together in another pan. You can use Campari tomatoes or San Marzano canned tomatoes, simmered with minced garlic, oregano, salt, and a handful of fragrant basil leaves. The natural acidity and sweetness of the tomatoes balance the richness of the steak. Once the steaks are seared, a splash of dry white wine like Sauvignon Blanc is added to deglaze the pan, intensifying the flavor. Then, the freshly simmered pizzaiola sauce is poured over the steaks and simmered together, letting the flavors marry beautifully. Pasquale Sciarappa is known for his home-style cooking that brings Italian tradition to life, and this steak pizzaiola recipe is no exception. Whether you're a beginner or an experienced cook, this dish is foolproof, flavorful, and satisfying. Serve it with a side of crusty Italian bread or over creamy mashed potatoes for a comforting and complete meal. So next time you're wondering what to make with ribeye steaks, skip the grill and go Italian! Try this Ribeye Steak Pizzaiola by Pasquale Sciarappa — quick, easy, and full of robust flavors that taste like they came straight from Nonna’s kitchen. Ribeye Steak Pizzaiola, Pasquale Sciarappa recipe, Italian steak recipe, Steak Pizzaiola recipe, juicy ribeye steak, steak with tomato sauce, pizzaiola sauce, 30 minute steak recipe, easy Italian dinner, garlic tomato basil sauce, San Marzano tomato recipe, ribeye dinner idea, one pan steak recipe, sautéed steak with sauce, Italian ribeye recipe, homemade pizzaiola, Italian cooking at home, quick steak dinner, ribeye steak skillet, chef Pasquale Sciarappa, seared ribeye with sauce, basil garlic steak, oregano steak recipe, pan-fried ribeye, how to make steak pizzaiola, tomato herb steak, rustic Italian steak, best steak pizzaiola, Italian meat dish, dry white wine steak sauce, easy tomato basil sauce, authentic pizzaiola, ribeye steak ideas, midweek steak recipe, steak dinner in 30 minutes, campari tomato recipe, Italian weeknight dinner, garlic tomato sauce for steak, pizzaiola dish, rustic Italian cooking, ribeye steak video recipe, steak pizzaiola tutorial, sizzling steak pizzaiola, Italian steak with wine, quick steak recipe Pasquale, saucy ribeye recipe, skillet ribeye pizzaiola, homemade Italian dinner.