0:02
imagine biting into super tender ribs
0:05
that fall right off the bone they're
0:07
smoky and taste like the earth that's
0:10
the magic of mudcooked ribs it's a
0:12
really really old way of cooking we're
0:14
going old school using the earth itself
0:16
as our oven this might seem weird but it
0:19
makes some of the tastiest juiciest ribs
0:21
ever the earth is like a big natural
0:23
oven it keeps the heat and moisture in
0:24
steaming the ribs until they're super
0:31
mud it's not just about doing things the
0:34
old way it's about the flavor the mud
0:37
makes a tight seal around the meat like
0:39
a natural steamer this keeps all the
0:42
juices inside letting the ribs cook
0:44
slowly in their own yummy juices the
0:46
result ribs so tender they fall off the
0:49
bone but wait there's more the mud adds
0:51
a special earthy taste making the meat
0:53
even richer this gives it a deep flavor
0:55
you won't find anywhere else
1:00
want to try it here's how first get your
1:03
ribs ready add lots of salt pepper and
1:05
your favorite spices cook them quickly
1:07
in a hot pan to make them crispy on the
1:09
outside next make your mud mix clay and
1:12
water until it's like a thick paste you
1:15
should be able to shape it then cover
1:16
your ribs wrap your crispy ribs in big
1:19
leaves like banana leaves and then cover
1:21
them completely with the mud now make a
1:23
fire and bake let the mudcovered ribs
1:25
bake for a few hours the hot coals will
1:28
slowly cook the ribs until they're
1:29
perfect finally the big reveal carefully
1:32
crack open the hard mudshell the amazing
1:35
smoky earthy smell will make your mouth
1:40
water serve your mudcooked ribs with
1:43
simple sides think grilled veggies and a
1:45
fresh salad with herbs a piece of crusty
1:48
bread is perfect for soaking up all the
1:49
yummy juices pro tip: Use clean clay
1:52
from nature this will give your ribs the
1:54
best earthy flavor there you have it
1:56
mudcooked ribs are more than just dinner
1:59
they're a fun way to cook like people
2:01
did a long long time ago it shows how
2:03
simple can be amazing so get your
2:06
ingredients make a fire and enjoy the
2:08
awesome taste of mudcooked ribs
