Boosting Egg Production: Debeaking at 12 Weeks for Happy Hens | Otto's Farms 🥚🐔

At Otto's Farms, the welfare of our layers is a fundamental commitment. In this video, we share a significant step in our responsible poultry farming journey: debeaking. Join us as we explain why and how we debeak our layers at the age of 12 weeks to prevent egg destruction, cannibalism, and feather pecking. Debeaking, a carefully executed procedure, plays a crucial role in ensuring the safety and well-being of our hens. We'll walk you through the process, highlighting the measures we take to minimize any discomfort and promote a smooth transition for our birds. Our approach to poultry management is rooted in ethics and care. By sharing this aspect of our farming practices, we aim to shed light on the considerations that guide our decisions in the pursuit of sustainable and humane farming. Stay connected with us for more insights into responsible poultry farming, expert advice on poultry welfare, and exciting updates on life at Otto's Farms. Don't forget to subscribe and join us in our unwavering commitment to the welfare of our feathered companions! #OttoFarms #DebeakingAt12Weeks #PoultryWelfare #ResponsibleFarming #FarmLife #poultryfarming #layerchicken