Fa Gao Cake

Fa Gao, also known as Chinese Prosperity Cake, is a traditional steamed cake often enjoyed during Chinese New Year and festive celebrations. This lightly sweet, fluffy cake is made from rice flour, sugar, and leavening agents, giving it a soft and airy texture. The name "Fa Gao" symbolizes prosperity and rising fortunes, making it a meaningful treat during auspicious occasions. Typically prepared in small molds, the cake splits open at the top when steamed, signifying good luck. Enjoyed plain or with subtle flavor additions like vanilla or pandan, Fa Gao is a delightful and symbolic Chinese delicacy!