Karamani Sundal recipe, Navaratri recipes

#navaratrirecipes #sundalrecipes Recipe Cusine: Indian Prep Time: 15 Minutes Cook time: 15 Minutes Serves: 3-4 Author: Jeyashri Recipe Category: Snack| tiffin Description: Karamani Sundal made using freshly ground spices, enhances the taste and flavour of the sundal, an easy Navaratri recipe. Karamani | Red eyed beans 1/2 cup Salt as needed Mustard seeds 1/2 tsp Coconut oil 3 tsp Grated coconut 2 tblsp Curry leaves few For the spice mix (This yields 4-5 tblsp) Dhaniya | Coriander seeds 2 tblsp Channa dal 2 tblsp Urad dal 1/4 tblsp Venthayam| Methi seeds 1/8 tsp Whole black Pepper 1 tsp Red chili 5 Asafoetida a generous pinch Oil 1 tsp