Food & Drink
Kadugu sadam recipe in tamil , South Indian variety rice
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Sep 12, 2023
Visit Channel:jeyashriskitchen.com
#varietyrice #southindianrecipes
Kadugu sadam | mustard seeds rice, is a traditional no onion no garlic South Indian rice variety, can be prepared during festivals like kannu pongal or aadi perukku. The recipe of kadugu sadam comes with step by step pictures and video too. I have posted many South Indian rice varieties like Karuvepillai sadam, kothamalli sadam, Iyengar puliyodarai and more. This kadugu sadam is very easy and simple to make, you can make the spice powder mix in advance and mix it with rice whenever needed. Check out my complete collection of Pongal festival recipes at Jeyashri's kitchen website.
Cooked rice 2 cups
Sesame oil 2 tsp
Cooking oil 2 tsp
Mustard seed 1/4 tsp
Peanuts 2 tblsp
Curry leaves few
To roast and grind
Mustard seeds 2 tsp
Urad dal 1 tsp
Channa dal 1 tsp
Pepper 1 tsp
Red chili 2
Coriander seeds 1 tsp
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