Schezwan sauce recipe - Homemade Schezwan sauce - Schezwan chutney recipe

Schezwan sauce recipe - Homemade Schezwan sauce - Schezwan chutney recipe Chinese sauce recipe - How to make schezwan sauce Homemade schezwan sauce recipe | schezwan chutney recipe, A popular Indo Chinese recipe used as a condiment or as a dip too. It is a spicy sauce with a pungent flavor made using red chilis garlic and ginger as main ingredients. We can add this while making fried rice, noodles or can be used as a dip for spring rolls too Preparation time: 20 mins Cooking time: 20 mins Soaking time: 15 mins Makes: ½ cup Ingredients 10 red chilis 3 kashmiri red chilis ¼ cup finely chopped garlic ¼ cup finely chopped ginger 3 tbsp oil 1 tsp soya sauce ½ tsp tomato ketchup ½ tsp salt ¼ cup water ¼ tsp pepper powder Full recipe - https://www.jeyashriskitchen.com/schezwan-sauce-recipe-schezwan-chutney/