Cabbage peas pulao recipe - Matar pulao recipe

Cabbage peas pulao recipe - Matar pulao recipe - Easy pulao recipes - Restaurant style pulao recipe - Peas pulao in tamil - Green peas pulao One-pot pulaos are always loved by everyone at home. It is easy to pack for a lunch box. Also, pulao with rich gravy and dal always finds a place in the party menu too. I have shared many pulao recipes in Jeyashri's kitchen. Basmati rice is the best rice for making pulao. I used frozen peas for this recipe. This cabbage peas pulao is made in an open pot, but you can make the pulao in a pressure cooker too. Preparation time: 10 min Cooking time: 20 mins Serves: 1 Ingredients: ½ cup basmati rice 1 cup water ¼ cup thinly sliced cabbage ¼ cup frozen peas 2-3 green chilli ¼ tsp garam masala 1 bay leaf 1 tbsp oil 1 tsp ghee Coriander leaves few to garnish ¼ tsp turmeric powder Salt as needed Full recipe - Jeyashris kitchen https://www.jeyashriskitchen.com/cabbage-peas-pulao-recipe/