Matar ka halwa recipe | Green Peas halwa recipe

Matar ka halwa recipe - Peas halwa recipe - Indian sweets - Halwa with khoya This halwa is made using green peas, jaggery, and khoya as the main ingredients. Khoya gives richness to the halwa, but you can replace this with milk powder or gulab jamun mix too. As fresh green peas are widely available in winter, you can make this halwa using fresh peas too. Full recipe - https://www.jeyashriskitchen.com/matar-ka-halwa-recipe/ Milk masala - https://www.jeyashriskitchen.com/milk-masala-powder-home-made-milk-masala/ Matar ka halwa recipe Green peas halwa recipe with peas, khoya and jaggery as main ingredients Preparation time: 10 mins Cooking time: 30 mins Serves: 3-4 Ingredients 2 cups frozen peas 3 tbsp ghee ½ cup grated khoya ½ cup jaggery or sugar ¼ tsp baking soda A pinch of salt ¼ tsp cardamom powder 2 tbsp almonds slices