Avocado Bread Recipe | Easy and Healthy Bread Recipe | How to Make Avocado Roti

If you’re looking for a healthy twist to your regular bread or roti, this Avocado Bread Recipe is a must-try! Packed with the goodness of avocado, this recipe combines the softness of traditional bread with the rich, creamy texture of ripe avocado. Whether you're aiming for a nutritious breakfast or a wholesome side dish, this bread recipe is both delicious and nourishing. Why Choose Avocado? Avocados are rich in healthy fats, vitamins, and fiber. Adding them to bread not only enhances the flavor but also makes the dough softer and more moist. It’s a great way to add a superfood to your daily diet, especially for kids or those who are health-conscious. Ingredients: 1 ripe avocado (peeled and mashed) 2 cups whole wheat flour 1/2 teaspoon salt 1/2 teaspoon baking powder (optional, for fluffier texture) 1 tablespoon olive oil (optional) Warm water as needed Instructions: In a mixing bowl, add the mashed avocado and olive oil.